Homemade fruit jelly-You Are Foodie

By Dawn
20

Homemade fruit jelly

Main Ingredients

Ice powder appropriate amount
Cherry Tomatoes A moderate amount of
pineapple A moderate amount of
orange A moderate amount of

Auxiliary Ingredients

White granulated sugar appropriate amount

Step 1 . Prepare all ingredients

Step 2 . Juice pineapple with ACA multi-function cooking machine (add an appropriate amount of cold water to open)

Step 3 . Filter pineapple juice and set aside

Step 4 . Juice the orange and virgin fruit in turn and filter them for standby

Step 5 . Add an appropriate amount of white granulated sugar to the virgin juice and boil it. Then add an appropriate amount of ice powder and stir for three minutes

Step 6 . Stir the virgin juice evenly into the grinding tool (this is an eight inch cake grinding tool for me)

Step 7 . Boil the orange and pineapple in turn with white granulated sugar, add ice powder, stir well, and then pour the grinding tool

Step 8 . This becomes jelly. The color difference between orange and pineapple is not obvious, but the taste is very different

Step 9 . Add essential snacks for children

Step 10 . finished product

Step 11 . finished product

Step 12 . finished product

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Cooking Steps