Tiger skin green pepper-You Are Foodie

By Genevieve
13

Tiger skin green pepper

Main Ingredients

green pepper A little

Auxiliary Ingredients

Light soy sauce appropriate amount
oil appropriate amount
salt A moderate amount of

Step 1 . Clean the green pepper and beat it flat with a knife

Step 2 . Put it in the oil pan and fry it slowly

Step 3 . Salting

Step 4 . Stir in the soy sauce when the green pepper is fried soft

Step 5 . Out of the pot and put on a plate.

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