Pineapple jam-You Are Foodie

By Ed
30

Pineapple jam

Main Ingredients

pineapple A moderate amount of

Auxiliary Ingredients

lemon juice A moderate amount of
salt A moderate amount of
Crystal sugar appropriate amount

Boil over low heat and stir constantly. It is best to boil in a non stick potIf there are children at home, you can use jam to flush water as a drink (iced taste is better)

Step 1 . Cut the pineapple into small pieces and smash it in the cooking machine

Step 2 . Put rock sugar in a nonstick pot (add sweetness according to personal taste) ➕ Dissolve rock sugar with a little water

Step 3 . Dissolve the rock sugar + smash the pineapple, and boil it over a low heat to make it into a thick straight jam. (during boiling) ➕ A little salt 🍋 Lemon juice)

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Cooking Steps