Steamed meat flour
Every time I bought steamed pork ribs with flour from outside, I always felt that they were not very delicious. Finally, I found the reason that the steamed meat flour was not fragrant. Then make your own steamed meat flour at home, which is both fragrant and cheap.Try to dry the rice after washing it. Stir fry slowly over medium low heat.
Step 1 . All ingredients.
Step 2 . Wash the rice and drain it. Put in all ingredients
Step 3 . Fry the ingredients dry and yellow
Step 4 . Beat it into powder with a cooking machine. Not too fine.
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