Private salted shrimp
They all said that Suzhou was very hot in summer. Although it is not very hot now, I have been afraid to go out during the day. A few days ago, I just made braised crisp fish with spareribs, which is very tasty. Then this shrimp made salted shrimp decisively. It is really a perfect match. This method is definitely different from the general methodIf you like me, remember to pay attention to me
Step 1 . When they saw such shrimp for the first time, they all said it was river shrimp. The beard was so handsome. They originally bought lobster, but it was sold out. They saw that the shrimp was so fresh. The degree of brine shrimp was very high, and the original flavor was sweet and delicious...
Step 2 . It's quite big
Step 3 . Let's start with the shrimp line
Step 4 . Prepare ingredients: tie scallions, one star anise, fragrant leaves, pepper, cinnamon amount
Step 5 . Put all the prepared ingredients into a pot with water, a slightly larger pot, and add an appropriate amount of salt
Step 6 . A tablespoon of cooking wine is boiled until the salt melts. At this time, we take out a slightly larger bowl, scoop out a bowl, chill it a little, and then put it into the refrigerator for freezing. The reason for this is that shrimp tastes more delicious. If it's troublesome, it can't be like this, but if you try it once, you'll know it's definitely different
Step 7 . Boil the soup over a high fire, add shrimp, stir with chopsticks, turn off the fire immediately after the first round of boiling
Step 8 . After the shrimp is fished out, put it into the bowl of frozen soup scooped out in advance, and cover it with ice prepared in advance, so that the shrimp with ice will be firm, elastic and tender...
Step 9 . Keep it in the refrigerator for about ten minutes
Step 10 . Sauce in a small bowl: a little ginger powder, steamed fish soy sauce, sesame oil, a little vinegar, and an appropriate amount of chili oil
Step 11 . Haha, they said that the shrimp in the small bowl was washing mandarin duck fish
Step 12 . Can I say I'm enjoying myself? I don't need to eat a plate of cooked rice
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