Sauteed peas with sausage
This dish has both the garlic smell of peas and the sweet taste of sausage. It's very delicious.
Step 1 . Peel the peas and wash them.
Step 2 . Cut scallions into scallions and garlic into minced foam.
Step 3 . Sausages are diced. I don't like the skin of sausage, so I use the microwave to turn the sausage for a minute, so the skin will be removed as soon as I peel it
Step 4 . Pour the sausage into the pot, stir fry it over a low heat to produce oil, and then the sausage will be transparent and put into the plate.
Step 5 . Pour a little oil into the pot, because there is also the oil from sausages in the pot. After the oil is hot, add peas and stir fry them. When the beans turn yellow slightly, add scallions and garlic and stir fry them to make them fragrant, then add salt and stir fry them, and finally add sausages and stir fry them together.
Step 6 . Out of the pot, especially when beans and sausage are eaten together, they taste very good!
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