Fish head soup with Scallion-You Are Foodie

By Hilda
84

Fish head soup with Scallion

Main Ingredients

Fish head A moderate amount of

Auxiliary Ingredients

pepper appropriate amount
Chicken essence appropriate amount
Chives A moderate amount of
Tea seed oil appropriate amount
salt A moderate amount of

Step 1 . One fish head,

Step 2 . Flat open,

Step 3 . Put it into a hot oil pot,

Step 4 . Sprinkle with salt,

Step 5 . Fry it for a while,

Step 6 . Put clean water,

Step 7 . Bring to a boil, turn to medium heat and cook for 20 minutes,

Step 8 . Boil the soup to milky white,

Step 9 . Sprinkle with shallots,

Step 10 . Sprinkle chicken essence,

Step 11 . Sprinkle with pepper,

Step 12 . That's it.

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