Homemade black bean curd-You Are Foodie

By Renee
95

Homemade black bean curd

Bean curd is rich in protein. It is nutritious and delicious. It tastes smooth and tender. It is suitable for all ages. The bean curd in the north is mainly salty. The white bean curd is poured with a spoonful of hot brine and eaten in a bowl, which makes your brain sweat.Tofu curd is delicious, but it is not easy to make. Although the success rate is very high, the process is somewhat troublesome. There are few steps that can not be done. Recently, I received a soymilk machine (doufufa) that can make tofu curd. It makes your dream of drinking tofu curd with one click become a reality, and you don't need to wash the soymilk machine by hand. Wow, wow, it's so happy!

Main Ingredients

Auxiliary Ingredients

capsicol appropriate amount
Raw smoke 1 scoop
Leek paste 1 scoop
coriander 1

Black beans or soybeans can be soaked in advance or made directly from dried beans.Lactone can be dissolved with a little water in advance, or it can be directly placed in the cup to receive the paste. The effect of making tofu jelly is the same.Doufufa soybean milk machine doesn't need to be washed by hand. It just needs to fill the water, put the beans, and wait for tofu jelly.

Step 1 . The material for making bean curd is very simple. One cup (the cup brought by the soybean milk machine) of black beans (one cup of 80g), soak your hair with water overnight in advance. Beans can also not be soaked.

Step 2 . Jiuyang soymilk machine is equipped with a water tank, and the water should be filled to 1200 ml first.

Step 3 . First, connect the power supply to the soymilk machine, wash the soaked beans, put them into the soymilk machine, and cover them.

Step 4 . Put 1.5g lactone in the receiving cup. Don't put it in cold boiled water to dissolve lactone. If you feel uneasy, put 10~20g water to dissolve it.

Step 5 . Put the milk cup, filter screen and cover at the soymilk outlet, turn the middle "hair" knob, select the "tofu brain" function, and then press "hair", and the soymilk machine starts to make.

Step 6 . The prepared soymilk is washed into the milk receiving cup through the filter screen, and the cover on it plays a role of heat preservation. After pouring soymilk, do not move the soymilk cup, nor do you need to stir soymilk. It is OK to make bean curd automatically.

Step 7 . After soymilk is prepared, the time displayed on the panel again is the heat preservation time of tofu brain. At this time, do not take away the cup, otherwise it will affect the production of tofu brain, and the soymilk machine will automatically stop working after taking away the cup.

Step 8 . After the soymilk machine stops, take away the filter screen and cover, take a look at the finished tofu brain, and dig a spoon to see if it is very successful.

Step 9 . Jiuyang soymilk machine without hand washing - doufufa doesn't need hand washing. After the soymilk is made, it starts to wash itself. The washing water is in this cup. Is it super easy to wash and brush.

Step 10 . Divide the bean curd into bowls and put a little soy sauce, leek sauce, chili oil and coriander into them. If you have enough time, you can boil a pot of bittern and pour bean curd.

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