Shredded radish cake-You Are Foodie

By Ingrid
93

Shredded radish cake

Main Ingredients

radish 1

Auxiliary Ingredients

water appropriate amount
Corn oil appropriate amount
flour appropriate amount

1. The batter should be properly thickened, not too thin.Don't cook too much.

Step 1 . Rub the radish into shreds.

Step 2 . Add some flour.

Step 3 . Add five spice powder.

Step 4 . Add salt.

Step 5 . Add MSG.

Step 6 . Add proper amount of water and stir well.

Step 7 . Put a proper amount of oil in the pot, add the batter, and spread it into a cake.

Step 8 . Fry until both sides are golden.

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Cooking Steps