Lazy fish flavored shredded pork
Life is fast-paced, and time is too tight. It is necessary to cook Kwai. This is a lazy version that is simple and easy to cook 😄～1. Lettuce is better to buy one with green spots. It tastes better ~2. Seasoning can be increased or decreased according to personal preference.
Step 1 . Shred the tenderloin, add 1 tablespoon of salt, sugar, white pepper, soy sauce, starch and 2 tablespoons of edible oil, stir and marinate for 15 minutes (this curing method can be regarded as a universal curing method, which can marinate a lot of meat).
Step 2 . Shredded lettuce and agaric.
Step 3 . Here comes the key to the lazy version: prepare a bag of fish flavored shredded pork seasoning.
Step 4 . When the hot oil is 60% hot, pour in the marinated shredded meat and stir fry quickly until it changes color.
Step 5 . Leave oil at the bottom of the pot and saute shallots, ginger and garlic slices, pour in shredded lettuce and shredded agaric, stir well, then add shredded meat and stir well.
Step 6 . Pour in the fish flavored shredded pork seasoning bag. Because the sweet and sour taste of the seasoning bag is not enough, add 1 spoon of sugar, 1 spoon of white vinegar and 1 spoon of aged vinegar (add or remove seasoning according to personal taste preferences).
Step 7 . Take the juice out of the pot and put it on a plate. It's sour, sweet, spicy, and delicious
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
