Mango thousand layer cake-You Are Foodie

By Milo
90

Mango thousand layer cake

Happy birthday to my husband. Since I bought a thousand layer cake once, my family doesn't like the cake with the original cake. The thousand layer cake is very expensive, so I decided to make it myself 🤗🤗🤗。

Main Ingredients

Auxiliary Ingredients

Step 1 . I forgot to take the photos of the first few steps this time. I can only use the previous ones. Everything is the same, but the gram number is different.

Step 2 . Butter melts in water.

Step 3 . Pour eggs, low powder, sugar and milk into a water-free and oil-free bowl in turn, and stir well.

Step 4 . Stir well and pour the melted butter into the flour paste.

Step 5 . Sift the batter.

Step 6 . Preheat the pan.

Step 7 . Pour in the sifted batter and spread it evenly into pancakes.

Step 8 . The cake can be taken out of the pot without turning over.

Step 9 . Peel and dice mango.

Step 10 . Cream and sugar.

Step 11 . Use oil paper to open the refrigerator one by one, and refrigerate until it is completely cool, otherwise the cream will melt.

Step 12 . One layer of skin, one layer of cream and one layer of mango are stacked. There are many fruits made by yourself.

Step 13 . Done 😜😜。

Step 14 . My husband and baby are very fond of it. The cream of blue windmill is super delicious. I use it every time for dessert. It's not greasy and fragrant.

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