Stir fried bean sprouts with preserved mustard-You Are Foodie

By Winifred
84

Stir fried bean sprouts with preserved mustard

Main Ingredients

Auxiliary Ingredients

salt 1/2 tsp
oil 1 spoon

Step 1 . Remove the roots of mung bean sprouts and wash them. Wash and shred green pepper and carrots

Step 2 . Heat the oil pan, add green pepper and stir fry

Step 3 . Stir fry carrots for 2 minutes

Step 4 . Stir fry green bean sprouts

Step 5 . Add pickles and stir fry

Step 6 . Finally add salt and stir fry evenly

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