Stir fried tofu

Tofu is delicious no matter how it is processed. This homemade stir fried tofu is soft but not broken. With a little green pepper and carrot, it not only enriched the nutrition of this dish, but also played a decorative role, which was praised by diners.

Main Ingredients

• Bean curd 350g

Auxiliary Ingredients

• ginger appropriate amount
• scallion A moderate amount of
• Carrot A moderate amount of
• green pepper A moderate amount of
• White sugar appropriate amount
• The soy sauce A moderate amount of
• salt A moderate amount of
• oil appropriate amount

1. To make tofu taste fast, you can cut tofu into small pieces.2. The seasoning of fried tofu is selected according to personal preference.