Prawns in tomato sauce-You Are Foodie

By Hermosa
24

Prawns in tomato sauce

The sweet and sour prawns in tomato juice are delicious and simple!

Main Ingredients

Shrimp 300G

Auxiliary Ingredients

Cooking wine 1 spoonful
scallion A little
Ginger slices three
White sugar appropriate amount
ketchup 3 tablespoons

Step 1 . After washing and removing the shrimp line, add a little salt and ginger slices, and marinate the scallions for 15 minutes to taste.

Step 2 . Pour more oil into the pot than the fried vegetables, heat it, fry the salted shrimp, change the color of the shrimp, stir fry it for a while, and then take out the shrimp.

Step 3 . Leave oil in the pot, add ketchup and sugar after heating, pour in the fried shrimp and continue to stir fry until the shrimp is full of ketchup, and then come out of the pot.

Step 4 . You can use it when you put it on the plate and take it out of the pot. It's sour and sweet, and you can't put it down! It's a simple and appetizing dish!

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