Cooking Steps

Sliced fish

Sliced fish

The cooking method of sliced fish is simple. It is almost boiled with salt, and there is no technical content. Cut Grasscarp meat into pieces, add a little salt and starch, mix well and then marinate; Then saute the scallion, ginger and garlic in the fragrant pot, add the fish pieces, stir fry for several times, add a little raw soy sauce, vinegar and salt, and pour in a bowl of water. When the fish soup in the pot is slightly white, add a little salt and pepper to taste, and finally pour in water starch to start the pot. The sliced fish can be either a dish or a soup, but the fish is fresh and tender. The dishes are original, strong, pure, slightly spicy and salty. Although they don't look very good, the soup is thick and the fish is very smooth and delicious.
Main Ingredients
Auxiliary Ingredients
1. add some salt, cooking wine, etc. to marinate the fish; 2. stir the pepper and pepper until fragrant to avoid affecting the taste of the dishes; 3. the fish pieces can be added with seasonings such as cooking wine only after being slightly fried until they are finalized, and it is less likely to be stewed in water; 4. this dish is also a soup. If you like more soup, you can add more. You must add an appropriate amount of water lake powder, which also ensures the success of the slippery fish.
-- Cooking Steps --
Sliced fish
Step 1 . Prepare raw materials;
Sliced fish
Step 2 . Put proper salt, cooking wine, Baijiu and other seasonings into the fish to marinate for a while;
Sliced fish
Step 3 . Heat the pan with cool oil, add pepper and red pepper and fry until fragrant;
Sliced fish
Step 4 . And let them out;
Sliced fish
Step 5 . Add ginger and garlic slices and stir fry;
Sliced fish
Step 6 . Put in the fish and fry it;
Sliced fish
Step 7 . Cook cooking wine, vinegar and light soy sauce;
Sliced fish
Step 8 . Add proper amount of water and simmer for ten minutes;
Sliced fish
Step 9 . Add some salt to taste,
Sliced fish
Step 10 . Finally, add some water and starch to thicken.
Sliced fish
Step 11 . The table is served.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Celery heart potato chips

Celery heart potato chips

potato,Celery heart,salt,The soy sauce,five-spice powder,Fragrant oil,chopped green onion,vegetable dish
Lotus-Leaf-Shaped Pancake

Lotus-Leaf-Shaped Pancake

flour,Pumpkin puree,White sugar,sausage,Stewed bean curd,Shredded chilli,Chives,Cakes and Pastries,street food,Ice products,children,breakfast
Colorful fried dumplings!

Colorful fried dumplings!

flour,pork,Carrot,Broccoli,salt,egg,Lotus,staple food,home cooking
Cauliflower in a dry pot

Cauliflower in a dry pot

Cauliflower,streaky pork,green pepper,Millet hot,Shallot,garlic,Donggu Xiangge spicy,Donggu Yipin fresh soy sauce,Donggu oyster sauce,Donggu Yipin fresh chicken powder,Sugar,Hot Dishes,home cooking
Fried okra with bacon

Fried okra with bacon

Okra,Bacon,Raw smoke,salt,93 Peanut Oil,scallion,ginger,Hot Dishes,home cooking,Common dishes,the elderly,Autumn recipes,Banquet dishes,dinner
Happy heart - (abalone in tomato sauce)

Happy heart - (abalone in tomato sauce)

Abalone roe,Ecological ripe tomato,Oyster sauce,White sugar,Hot Dishes,home cooking,seafood,Common dishes,the elderly,Friends dining together,Summer recipes,lunch
Shrimp with asparagus

Shrimp with asparagus

asparagus,shrimp,ginger,garlic,salt,green soya beans,Carrot shreds
Stir fried Chrysanthemum

Stir fried Chrysanthemum

chrysanthemum coronarium,salt,Chicken essence,Hot Dishes,vegetable dish,home cooking,lunch,dinner
Mixed Ice Grass

Mixed Ice Grass

Wheatgrass,Garlic,Raw smoking,aromatic vinegar,sesame,oil flavored with chili pepper,Cold Dishes,home cooking
Fried Cauliflower with chicken

Fried Cauliflower with chicken

Cauliflower,Chicken nuggets,green pepper,oil,salt,Oyster sauce,Cooking wine,The soy sauce,Raw powder,pepper,Fragrant oil,Hot Dishes,home cooking