Braised chicken-You Are Foodie

By Moira
92

Braised chicken

Main Ingredients

Auxiliary Ingredients

Cooking wine Three spoons
Chicken powder Three spoons
Large material appropriate amount
salt A moderate amount of
Oyster sauce appropriate amount
Raw smoke appropriate amount
Edible oil appropriate amount

Step 1 . Cut chicken for standby

Step 2 . Cut mushrooms, green pepper, green onion and ginger

Step 3 . Boil the chicken in the wok with water

Step 4 . Pour ginger and scallion into the pot until fragrant

Step 5 . Add a spoonful of Pixian bean paste, pour the chicken pieces into the frying pan, add soy sauce, cooking wine, and oil consumption, and continue to fry

Step 6 . Pour the fried chicken into the casserole, add potatoes, heat water and simmer for 20 minutes

Step 7 . After stewing, pour in green and red peppers, add some salt and chicken powder, and white pepper. Cover the pot and braise the green and red peppers with residual heat

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