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Super food
Forgive me for not knowing how to read this dish in Mandarin. I don't like this dish very much. Can I say I can eat two bowls of rice? It's super delicious.
Step 1 . In fact, it's the same kind of vegetable as pickled vegetables, but it's different in practice. I call it cabbage here. Put cabbage in the sun for a day and go raw. Then boil a pot of water in the pot, put the cabbage in the pot, soak it for a moment, and then clamp it up and seal it overnight after it changes color.
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Step 2 . Wash it and chop it up
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Step 3 . Put a little more oil in the pot than usual, and then put shredded ginger and pepper into it to explode
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Step 4 . Stir fry the hot dishes with salt. When the cooking is almost done, put some soy sauce and chicken essence. Don't put a drop of water, it all depends on oil frying. Taste the degree of saltiness, and then come out of the pot if appropriate
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Step 5 . I like this dish very much. Every time I eat two bowls of rice.
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