Fried rabbit tripe-You Are Foodie

By Eudora
31

Fried rabbit tripe

Rabbit tripe is especially crisp, tender and delicious. Rabbit tripe is matched with ears, fried with spicy green onions to appetizer.

Main Ingredients

Rabbit stomach 5 of them

Auxiliary Ingredients

handle 50g
green Chinese onion 100g

Seasonings

Adjust the spicy taste by yourself, and stir fry quickly.

Step 1 . Prepare the ingredients.

Step 2 . Put the seasoning into the bowl first.

Step 3 . Cut the rabbit tripe with scallions, ginger and garlic.

Step 4 . Stir fry ginger and garlic with oil in the pot.

Step 5 . Add rabbit tripe and stir fry cooking wine to remove the fishy smell.

Step 6 . Add the mixed chili sauce and stir fry until fragrant.

Step 7 . Add shallots with ears.

Step 8 . Stir fry for one minute.

Step 9 . Plate.

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Cooking Steps