
Fried shredded pork with bean sprouts
Mung bean sprouts are easy to ripen. They should be fried quickly, otherwise the taste will be affected.

Step 1 . Main ingredients: mung bean sprouts and lean meat.

Step 2 . Wash the scallions and garlic, chop them up and set aside.

Step 3 . Shred lean meat, add a spoonful of oyster sauce, two spoonfuls of starch and a little pepper.

Step 4 . Put some oil into the pot, saute garlic, add shredded meat, stir fry for a moment, and then take it out.

Step 5 . Add an appropriate amount of oil into the pot, add bean sprouts and stir fry for a few times.

Step 6 . Add shredded pork, add some salt and green onions, and stir fry with chicken powder. Remove from heat.

Step 7 . Finished products.
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