Steamed shrimp
Shrimp contains protein, fat, vitamin A, B1, B2, niacin, calcium, phosphorus, iron and other components.Shrimp, one of the simplest practices, is steamed.Step 1 . Lianyungang marine prawns, frozen raw Nanmei white prawns.
Step 2 . Soak in warm water for about 10 minutes, remove and drain the water.
Step 3 . Steam over high heat for 15 minutes.
Step 4 . Steamed.
Step 5 . Put it on a plate.
Step 6 . Steamed shrimp with original flavor is delicious and sweet. It's better to dip in some dipping ingredients.
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