Cooking Steps

Thicken pot

Thicken pot

Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Thicken pot
Step 1 . Ingredients.
Thicken pot
Step 2 . The Gorgon sauce should be boiled for 10 minutes. I bought the fresh Gorgon sauce.
Thicken pot
Step 3 . After cooking, take it out and soak it in cold water.
Thicken pot
Step 4 . Then deal with the ingredients, dice the taro, the carrot, the mushroom, soak the shrimp in advance, take the corn kernel, remove the shell and cut the shrimp into small pieces, and cut the green onion into flowers.
Thicken pot
Step 5 . Add oil to the hot pot, add shrimp, mushroom and diced taro, and stir fry until fragrant,
Thicken pot
Step 6 . Stir fry the diced taro until it is slightly burnt. Then add the Gorgon sauce, diced carrot and corn kernels.
Thicken pot
Step 7 . Stir fry all ingredients over medium low heat for 2-3 minutes, then add salt and chicken powder.
Thicken pot
Step 8 . Add boiling water over the ingredients and cook over medium heat for 3 minutes.
Thicken pot
Step 9 . Add shrimps and scallions in 3 minutes.
Thicken pot
Step 10 . Pour the ingredients into a hot casserole and cook over high heat for 2 minutes.
Thicken pot
Step 11 . Sprinkle with chopped green onion or coriander after coming out of the pot.
Thicken pot
Step 12 . Order Up!
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