
Color fried dumplings
Colored dumplings are more beautiful for reunion.Mix the batter well.

Step 1 . Steamed colorful dumplings for ten minutes.

Step 2 . Brush the pan with oil and add the dumplings.

Step 3 . Pan fry slowly over low heat until the bottom of the dumpling is charred.

Step 4 . Mix the batter with flour, oil and water.

Step 5 . Pour the batter into the pan.

Step 6 . Simmer for ten minutes and turn off the heat.

Step 7 . Load into disk.

Step 8 . Serve the table.
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