Cooking Steps

Fried cake silk

Fried cake silk

If life is just like the first sight, why does the autumn wind draw a fan sadly.Easy change leads to people's heart, but Tao leads to people's heart, which is easy to change.
Main Ingredients
Auxiliary Ingredients
Seasonings
Add garlic sprouts and stir well. Cover them and keep them stuffy for at least 30 seconds, which makes them more delicious.
-- Cooking Steps --
Fried cake silk
Step 1 . Onion, ginger, garlic, star anise, pepper, fennel seed white, garlic sprouts, streaky pork, shredded cake.
Fried cake silk
Step 2 . Heat the oil and stir fry the streaky pork to get the fat.
Fried cake silk
Step 3 . Pour in cooking wine and soy sauce and stir fry evenly.
Fried cake silk
Step 4 . Add salt, sugar, thirteen spices, green onion, ginger, garlic and star anise to stir fry until fragrant.
Fried cake silk
Step 5 . Add pepper and fennel seeds and stir fry until tender.
Fried cake silk
Step 6 . Pour a small amount of clean water along the edge of the pot.
Fried cake silk
Step 7 . Put in the shredded cake and cover for 3 to 5 minutes.
Fried cake silk
Step 8 . Add salt, thirteen spices, soy sauce and oyster sauce.
Fried cake silk
Step 9 . Stir well.
Fried cake silk
Step 10 . Add garlic sprouts and monosodium glutamate and stir fry evenly.
Fried cake silk
Step 11 . Cover it for another 30 seconds.
Fried cake silk
Step 12 . Delicious, beautiful and nutritious fried cake shreds will be fine. Follow the tutorial to ensure your success and a full sense of achievement!
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