Korean cheese rice-You Are Foodie

By Hayden
62

Korean cheese rice

Main Ingredients

rice 1 bowl

Auxiliary Ingredients

Assorted dishes appropriate amount
onion 1/2

Seasonings

Cheese slices 1 piece
Mozzarella cheese appropriate amount
Korean hot sauce 1 tabletsp
ketchup 1 tabletsp

Step 1 . Prepare all the materials and dice the onions. No assorted vegetables can be left out.

Step 2 . Heat the oil in the pot. First fry onions and assorted vegetables.

Step 3 . Add rice and stir fry evenly.

Step 4 . Add Korean chili sauce and tomato sauce and stir well.

Step 5 . Sprinkle an appropriate amount of mozzarella cheese with a piece of cheese in the middle. Cover it and heat it over a low heat until the cheese melts!

Step 6 . Sprinkle a little seaweed on the surface! You can't let it go.

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Cooking Steps