Boiled meat
Sliced tenderloin with Chinese cabbage and bean sprouts, coupled with a bowl of rice, absolutely! It's spicy and delicious. It's delicious.Egg white makes the tenderloin smooth. The function of starch is the same. Millet spicy can be put on, according to personal taste.
Step 1 . Take a tenderloin and slice it.
Step 2 . Add starch, egg white, cooking wine, and grasp well with your hands.
Step 3 . Slice half a Chinese cabbage.
Step 4 . Wash the bean sprouts and pick them.
Step 5 . Put the vegetables in the pot and cook them for standby.
Step 6 . Cook the meat slice by slice, add salt and white pepper.
Step 7 . Take it out and put it on the vegetables, then add garlic.
Step 8 . Put the dried pepper on top and smooth it.
Step 9 . Finally, pour hot oil on it.
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