Beef Brisket in clear soup

Main Ingredients

• sirloin 1000g

Auxiliary Ingredients

• chopped pepper appropriate amount
• Scallion appropriate amount
• Ginger slices appropriate amount
• Baijiu A little

Seasonings

• Sesame oil appropriate amount
• pepper appropriate amount
• Steamed fish with soy sauce appropriate amount
• Chicken essence appropriate amount
• salt Yidui (a little))

Put less salt in the beef, because there is dipping material, or you can not put salt, so it is also very delicious to keep the original flavor of the beef.