Fried buckwheat noodles with red and yellow pepper-You Are Foodie

By Cathy
88

Fried buckwheat noodles with red and yellow pepper

Main Ingredients

Red and yellow pepper appropriate amount
Buckwheat noodle 1

Seasonings

aromatic vinegar appropriate amount
soy sauce appropriate amount
monosodium glutamate appropriate amount
salt appropriate amount

Step 1 . Ingredients: buckwheat noodles, red and yellow peppers (peeled, seeded, cleaned and cut).

Step 2 . Put the buckwheat flour under the boiling water pot and boil it for 3 minutes. Remove it.

Step 3 . It is too cold to use water.

Step 4 . Heat the oil in the wok, add red and yellow pepper and stir fry.

Step 5 . Then, add the cooled buckwheat flour and stir fry.

Step 6 . Then, add an appropriate amount of salt.

Step 7 . Add an appropriate amount of monosodium glutamate.

Step 8 . Add a proper amount of soy sauce.

Step 9 . Add proper amount of balsamic vinegar.

Step 10 . Season and stir fry well.

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