Fried chilli with shrimp
Step 1 . Wash the green peppers and cut them into pieces.
Step 2 . The green shrimp I used was large, and I used four. Cut off the shrimp cavity and open the back.
Step 3 . OK, as shown in the figure.
Step 4 . Put a little oil in the pot and heat it. Then add green peppers and stir fry for a few times. Remove and set aside.
Step 5 . Put some oil in the pot and heat it. Then add green shrimp and fry it over medium heat.
Step 6 . Turn over and fry until golden brown.
Step 7 . Add garlic slices and stir fry until fragrant.
Step 8 . Cook cooking wine to remove the smell.
Step 9 . Add a little Donggu first-class fresh seasoning and stir fry evenly.
Step 10 . Add a little salt and a spoonful of sugar to taste.
Step 11 . Pour in proper amount of water and cook for a while.
Step 12 . Continue to add green peppers.
Step 13 . Stir fry quickly until the soup is thick. Turn off the heat.
Step 14 . Finished product drawing!
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