Cooking Steps

Lotus root bone strengthening soup

Lotus root bone strengthening soup

Lotus root has the effect of clearing away heat and cooling blood. It can be eaten properly in hot summer.
Main Ingredients
Auxiliary Ingredients
Seasonings
The smell of blood can be removed by making water from cheese bones.
-- Cooking Steps --
Lotus root bone strengthening soup
Step 1 . Wash the lotus root and cut it into pieces. Put it into the pot in cold water.
Lotus root bone strengthening soup
Step 2 . The bobbin bone is drained of blood.
Lotus root bone strengthening soup
Step 3 . Stew for one and a half hours, add a handful of Chinese wolfberry and turn off the fire.
Lotus root bone strengthening soup
Step 4 . Season with salt and serve.
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