![Tomato and egg noodles Tomato and egg noodles](/update/images/foods/11/11/20011/1660532389_455654.jpg_s.jpg.webp)
Tomato and egg noodles
The fragrance is slightly sweet and slightly salty.![Tomato and egg noodles](/update/images/foods/11/11/20011/1660532557_250238.jpg_s.jpg.webp)
Step 1 . After the water boils, go down to the noodles.
![Tomato and egg noodles](/update/images/foods/11/11/20011/1660532559_144851.jpg_s.jpg.webp)
Step 2 . Add cold water and bring to a boil again.
![Tomato and egg noodles](/update/images/foods/11/11/20011/1660532560_784832.jpg_s.jpg.webp)
Step 3 . Pour out the excess water from the noodles.
![Tomato and egg noodles](/update/images/foods/11/11/20011/1660532562_638577.jpg_s.jpg.webp)
Step 4 . Add the cut tomatoes, beat in the eggs and stir.
![Tomato and egg noodles](/update/images/foods/11/11/20011/1660532563_570379.jpg_s.jpg.webp)
Step 5 . Add the salt, let the tomato melt into the noodles and bring to a boil again.
![Tomato and egg noodles](/update/images/foods/11/11/20011/1660532564_903265.jpg_s.jpg.webp)
Step 6 . Out of the pot.
![Tomato and egg noodles](/update/images/foods/11/11/20011/1660532566_547665.jpg_s.jpg.webp)
Step 7 . A chopstick noodle contains eggs and tomatoes, slightly sweet and slightly salty, light and delicious.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!