Rice-meat dumplings soup-You Are Foodie

By Janice
26

Rice-meat dumplings soup

Main Ingredients

pork 500g

Auxiliary Ingredients

starch appropriate amount
egg 1

Seasonings

Chicken essence appropriate amount
salt appropriate amount

Step 1 . Prepare a piece of pork and clean it.

Step 2 . Cut into thin slices (take a little fat).

Step 3 . Chop into minced meat.

Step 4 . Add an egg and a proper amount of starch, add a little water, grasp it well, and beat it several times.

Step 5 . Ball into balls.

Step 6 . Finish all in turn.

Step 7 . Add cold water to the electric pressure cooker and put in the meat balls.

Step 8 . Press for 20 minutes, add salt and msg to taste.

Step 9 . okay.

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Cooking Steps