
Boiled egg with rice wine mash

Step 1 . Prepare rice wine.

Step 2 . Start the pot and boil the water.

Step 3 . When the water bubbles.

Step 4 . Turn the fire down and knock the eggs.

Step 5 . Shovel it so as not to paste the bottom.

Step 6 . Knock the other two in turn, cook for 3 minutes over low heat.

Step 7 . Add a spoonful of rice wine mash.

Step 8 . Add rock sugar and stir well.

Step 9 . okay.

Step 10 . The boiled mash tastes good.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!