Boiled egg with rice wine mash-You Are Foodie

By Ferdinand
80

Boiled egg with rice wine mash

Main Ingredients

egg 3
Rice wine mash appropriate amount

Auxiliary Ingredients

Rock sugar appropriate amount

Step 1 . Prepare rice wine.

Step 2 . Start the pot and boil the water.

Step 3 . When the water bubbles.

Step 4 . Turn the fire down and knock the eggs.

Step 5 . Shovel it so as not to paste the bottom.

Step 6 . Knock the other two in turn, cook for 3 minutes over low heat.

Step 7 . Add a spoonful of rice wine mash.

Step 8 . Add rock sugar and stir well.

Step 9 . okay.

Step 10 . The boiled mash tastes good.

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Cooking Steps