Cooking Steps

Steamed vegetables with moon grass

Steamed vegetables with moon grass

When will the moon come, ask Qingtian about the wine. Good moral! Healthy and long-lived plants have extremely high therapeutic value. They are three high health dishes, which are healthy and delicious.Mingyuecao is also known as chicken feather, white laver, white backed vegetables, immortal vegetables, longevity vegetables and Fugui vegetables. It has the effects of clearing heat and detoxification, hemostasis and cooling blood.
Main Ingredients
Auxiliary Ingredients
Seasonings
-- Cooking Steps --
Steamed vegetables with moon grass
Step 1 . Pick the moon grass and set it aside.
Steamed vegetables with moon grass
Step 2 . Cut, wash and drain.
Steamed vegetables with moon grass
Step 3 . Sprinkle in a little flour and evenly wrap dry noodles.
Steamed vegetables with moon grass
Step 4 . Put the water into the steamer after boiling.
Steamed vegetables with moon grass
Step 5 . Steam over high heat for 3 minutes.
Steamed vegetables with moon grass
Step 6 . After steaming, put it into the basin immediately and mix it well with chopsticks to heat it.
Steamed vegetables with moon grass
Step 7 . Mince the garlic.
Steamed vegetables with moon grass
Step 8 . Add a little salt and mash garlic. Set aside.
Steamed vegetables with moon grass
Step 9 . Pour in garlic puree and drop a few drops of sesame oil.
Steamed vegetables with moon grass
Step 10 . Mix well.
Steamed vegetables with moon grass
Step 11 . Ready to eat.
Steamed vegetables with moon grass
Step 12 . Delicious.
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