Fish fillet soup-You Are Foodie

By Deirdre
27

Fish fillet soup

Main Ingredients

Bashar fish 1 jin

Auxiliary Ingredients

Minced ginger appropriate amount
Water lake powder appropriate amount
coriander A moderate amount

Seasonings

salt appropriate amount
soy sauce appropriate amount
Vinegar appropriate amount
pepper appropriate amount

Step 1 . Slice the salmon.

Step 2 . Chopped ginger.

Step 3 . Boil with water and add ginger and salt.

Step 4 . Add soy sauce.

Step 5 . Add fish fillets.

Step 6 . Boil the pot and skim the foam.

Step 7 . Season with pepper and vinegar.

Step 8 . Add water lake powder. During this period, it was stirred continuously.

Step 9 . Just boil.

Step 10 . Put on a plate and sprinkle coriander.

Step 11 . Let's have fish fillet soup!

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