Bitter gourd scrambled eggs
Because it has been raining these days, the balsam pear salad is a little cold, so try to stir fry it!
Step 1 . Clean the balsam pear, dig out the flesh and slice it for standby (I am used to soaking it in salt water).
Step 2 . Chop garlic, chop green onion.
Step 3 . Add some salt to four eggs and beat them.
Step 4 . Heat the oil in a wok and stir fry the scattered eggs. Remove and set aside.
Step 5 . Add a little oil in the pot and stir fry the garlic, add balsam pear and stir fry.
Step 6 . Stir fry the balsam pear until it is cut off, add the salt soy sauce to taste, then add the fried egg and onion, stir well, and then out of the pot. If you have red pepper, you can add some. I didn't add it because I didn't have any.
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