Steamed dumplings with small windmill-You Are Foodie

By Levi
19

Steamed dumplings with small windmill

Main Ingredients

Pork stuffing 150 g
Hot dough 200g

Step 1 . Pork stuffed with mushrooms

Step 2 . The dough is twisted into strips

Step 3 . Cutting agent

Step 4 . Press into round billet

Step 5 . Roll the dough into a round shape

Step 6 . All of them are "ready for standby"

Step 7 . Filling

Step 8 . Evenly divided into five corners

Step 9 . Side pinch

Step 10 . Kneaded into a windmill shape

Step 11 . Put the steamer in place

Step 12 . Put it in a steamer, add cold water, steam it for 15 minutes

Step 13 . Steamed

Step 14 . Jiaoxiang vinegar, delicious

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Oil cake

flour,Oil residue,Chives,street food,home cooking,children,the elderly,Fast Food,lunch

Fried bullfrog with black bean sauce and garlic sprouts

a garlic bolt,Bullfrog,Ginger slices,Cooking wine,Raw,Sugar,salt,fermented soya bean,Hot Dishes,home cooking,the elderly,Banquet dishes,dinner

fried dumplings

flour,Filling material,yeast powder,water,Peanut oil,starch,staple food,home cooking,breakfast,steamed stuffed bun

Homemade healthy steamed bun

flour,Pure milk,sugar,baking powder,salt,Olive oil,soybean oil,Private dishes

Lazy man's whitening lemon honey tea - super simple version

lemon,Honey,Glass bottle,Ice products

Fried rice with ham, cheese and eggs

egg,rice,salad dressing,Cheese,cucumber,ketchup,Ham,staple food,the elderly,lunch,dinner,student

Spicy garlic flavored crayfish

Crayfish,ginger,Scallion,Finger pepper,Garlic,coriander,round cardamom,Octagonal shape,Grass fruit,pepper,Donggu Yipin Fresh Chicken Essence,Donggu premium oyster sauce,Donggu Liquor,Donggu Xiangge Spicy Sauce,oil,salt,White sugar,Raw powder slurry,Hot Dishes,home cooking