Chow Noodles with Slices
Step 1 . Mix the flour with salt and water to form a dough.
Step 2 . Leave the cover of the surface oil brush cap for 1 hour.
Step 3 . Take out the dough and roll it into cakes.
Step 4 . Continue rolling out. Approximately 5 mm thick.
Step 5 . Cut into small strips two centimeters wide and let stand for half an hour.
Step 6 . After the static placement, the surface has been reinforced. Especially soft and easy to stretch.
Step 7 . The water boils down.
Step 8 . Cooked
Step 9 . Remove and add proper amount of oil and mix well for standby.
Step 10 . Add a few drops of oil into the pan to stir fry the fat slices.
Step 11 . Add onion, tomato and salt.
Step 12 . Stir up the sauce.
Step 13 . Add tomato sauce and stir fry for three minutes.
Step 14 . Add a little water when the sauce is thick.
Step 15 . Add carrot and green pepper.
Step 16 . Add celery.
Step 17 . Add oyster sauce and stir well
Step 18 . Add noodles.
Step 19 . Mix well with chopsticks
Step 20 . Add black pepper and stir well.
Step 21 . Install the tray.
Step 22 . Let's eat fried noodles together!
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