Stir fried Shredded Pork with Tea Tree Mushroom
Stir fried Shredded Pork with Tea Tree Mushroom. The Shredded Pork is fresh and tender. The dried Tea Tree Mushroom is delicious. The more you chew, the better you taste.
Step 1 . Tea Tree Mushroom, set aside.
Step 2 . Take it out and put it into the basin.
Step 3 . Soak overnight, wash and squeeze out excess water.
Step 4 . Segmentation.
Step 5 . Wash the meat, shred and set aside.
Step 6 . Slice garlic, shred red pepper, set aside.
Step 7 . Chopped onions and coriander, set aside.
Step 8 . Heat the pot and add some oil. Add some salt and a little soy sauce into the shredded meat and stir fry it. Then stir fry the garlic and chili shreds until fragrant. Continue to add the tea tree mushroom and a little five spice powder to taste. Stir it over high heat for a few times.
Step 9 . Out of the pot and put on a plate.
Step 10 . Sprinkle a little green onion and coriander for decoration.
Step 11 . The food is delicious.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
