Scrambled Eggs with Dried Lettuce-You Are Foodie

By Zenobia
28

Scrambled Eggs with Dried Lettuce

Simple and delicious, chewy, Kwai food.

Main Ingredients

egg 2
Dried asparagus A handful

Seasonings

salt few
Peanut oil appropriate amount

Step 1 . Dry asparagus and set aside.

Step 2 . Soak your hair overnight.

Step 3 . Wash and squeeze out excess water.

Step 4 . Knock the eggs into a bowl, add a little salt and stir to disperse. Set aside.

Step 5 . Heat the pan, put some oil in it, pour in the egg liquid, stir fry quickly, pound the pieces with a shovel, then pour in the dried lettuce and add a little salt to taste, stir fry for a few times.

Step 6 . Out of the pot and put on a plate.

Step 7 . Kwai.

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Cooking Steps