Coarse grain biscuit
Millet flour is rich in nutrients, especially vitamins or microelements. It also contains a variety of nutrients that can meet the needs of the body in a timely manner.
Step 1 . Heat the oil to 170 ℃.
Step 2 . Add millet flour.
Step 3 . Add sugar.
Step 4 . Add milk and mix well.
Step 5 . Knead into dough.
Step 6 . Divide into equal parts.
Step 7 . Use a mold to make cookies.
Step 8 . Oven 180 degrees for 25 minutes.
Step 9 . Ding! After cooling, it will be crisp!
Step 10 . Let's eat coarse grain biscuits together!
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