Cooking Steps

Tomato and Chinese yam egg soup

Tomato and Chinese yam egg soup

 Sour and sweet
Main Ingredients
Auxiliary Ingredients
Seasonings
Adjust materials and dosage according to personal taste!
-- Cooking Steps --
Tomato and Chinese yam egg soup
Step 1 . Cut 1 tomato into small pieces.
Tomato and Chinese yam egg soup
Step 2 . 3 Cut small broccoli into small pieces, blanch them with boiling water in advance and drain them.
Tomato and Chinese yam egg soup
Step 3 . 50g yams are peeled, washed and chopped.
Tomato and Chinese yam egg soup
Step 4 . Sprinkle oil in a pan and fry chopped scallions.
Tomato and Chinese yam egg soup
Step 5 . Add tomatoes to stir fry the soup (add some ketchup according to your taste).
Tomato and Chinese yam egg soup
Step 6 . Pour in some boiled water and boil.
Tomato and Chinese yam egg soup
Step 7 . Add chopped yams and broccoli, and boil again.
Tomato and Chinese yam egg soup
Step 8 . Stir 1 egg liquid and pour it into the soup. Turn off the heat after the egg is shaped. Add a spoonful of salt and a little pepper.
Tomato and Chinese yam egg soup
Step 9 . Sweet and sour tomato and yam egg soup 😊~
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