Cold potato chips-You Are Foodie

Cooking Steps

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By Otto
23

Cold potato chips

Main Ingredients

potato 2

Auxiliary Ingredients

Seasonings

Step 1 . Peel and slice potatoes, boil them and blanch for 5 minutes.

Step 2 . Remove and put into cold water for standby.

Step 3 . In the bowl, add garlic, scallion, pickled millet, chili powder and white sesame, and pour in hot oil.

Step 4 . Add soy sauce, vinegar, oyster sauce, salt and sugar and mix well.

Step 5 . Pour the sauce on the potato chips and mix well.

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