Home cooked fried rice with eggs
There are always some leftovers at home. We are frugal citizens. So here is the fried rice with eggs I usually make for my husband. Leftovers will also become nutritious and delicious. It's very simple. Let's eliminate these leftovers together.
Step 1 . All the materials that need to be prepared can be replaced according to your own home materials and preferences.
Step 2 . The egg mixture needs to be mixed with salt. More is needed here because there is no need to add salt to the materials later on.
Step 3 . Pour an appropriate amount of oil into the pot, and then add chopped scallions for a super fragrant taste.
Step 4 . Add shredded cabbage and stir fry for about 20 seconds.
Step 5 . Next, smash the remaining rice with a wooden spatula and stir fry until hot.
Step 6 . Pour the salted egg mixture into the rice and stir fry
Step 7 . Add chopped cucumber and tomato together, stir fry until cooked, half a minute is enough.
Step 8 . The following is egg Fried Rice, which is delicious and nutritious.
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