Bean braised rice
On a hot day, just make it, one dish is enough!Step 1 . Preparation of ingredients: Wash and pick small pieces of beans, use a knife to cut open and peel the corn kernels, slice the sausage, peel and cut the carrots into pieces for later use.
Step 2 . Pour an appropriate amount of oil into the pot, then add garlic cloves and sausages and stir fry until the color changes.
Step 3 . Then add carrots, beans, and corn kernels in sequence and stir fry evenly.
Step 4 . Stir fry until the ingredients change color and become uncooked.
Step 5 . Add soy sauce, soybean paste, oyster sauce, and a little salt for seasoning. Add a bowl of water and cover with a lid to simmer for 8 minutes.
Step 6 . Finally, add cooked rice and cover the pot to continue simmering for 5 minutes.
Step 7 . Super unbeatable and delicious bean stew rice is all that's needed. I ate two bowls at once!
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