Fried Black Beans with Bitter Melon and Rolls of dried bean milk creams-You Are Foodie

By Maureen
83

Fried Black Beans with Bitter Melon and Rolls of dried bean milk creams

Healthy nutrition, Kwai.

Main Ingredients

Dry black bean curd bamboo Three of them
Balsam pear 1

Auxiliary Ingredients

Scallion few

Seasonings

salt few
Peanut oil few

Step 1 . Wash the bitter gourd, remove the pulp, shred, and set aside.

Step 2 . Soak Rolls of dried bean milk creams in water overnight, remove it, squeeze out excess water, cut into sections, and reserve.

Step 3 . Peel the scallions, wash them, cut them into small pieces, and set aside.

Step 4 . Heat the pan with a little oil, pour in the green onion, stir fry until fragrant, then pour in the balsam pear and black bean curd bamboo, add a little salt to taste, stir fry for a few times.

Step 5 . Take out the pot and put it on a plate.

Step 6 . Delicious and tasty.

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