Homemade milk tea
Step 1 . First, put the tea leaves and white sugar into the pot and stir fry over low heat.
Step 2 . Stir fry until the white sugar melts (be careful to stir fry into sugar tea), then add boiling water and simmer until the tea becomes darker in color and has a fragrant aroma.
Step 3 . Pour out the shaker cup for later use.
Step 4 . Add pure milk (be sure to buy whole milk, as it will have a stronger and more fragrant milk tea flavor).
Step 5 . Then shake it a few times and it can be served in a cup!
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