Cooking Steps

Stir fried green pepper with Tremella fuciformis

Stir fried green pepper with Tremella fuciformis

Eating more Tremella fuciformis in autumn can reduce noise and moisten the lungs. In addition to being used as a dessert, Tremella fuciformis is also delicious when stir fried, with a crispy and refreshing texture.
Main Ingredients
Seasonings
-- Cooking Steps --
Stir fried green pepper with Tremella fuciformis
Step 1 . Preparation of ingredients: Soak the Tremella fuciformis in advance, wash and tear it into small pieces, remove the seeds from the green pepper and cut it into pieces.
Stir fried green pepper with Tremella fuciformis
Step 2 . Pour 10 milliliters of grape seed oil into the pot.
Stir fried green pepper with Tremella fuciformis
Step 3 . Pour in washed green pepper chunks.
Stir fried green pepper with Tremella fuciformis
Step 4 . Stir fry until fully cooked.
Stir fried green pepper with Tremella fuciformis
Step 5 . Pour in pre processed Tremella fuciformis.
Stir fried green pepper with Tremella fuciformis
Step 6 . Stir fry it evenly.
Stir fried green pepper with Tremella fuciformis
Step 7 . Pour in 100 milliliters of water and simmer for a while.
Stir fried green pepper with Tremella fuciformis
Step 8 . Pour in 5 milliliters of June Fresh Zero and add premium fresh soy sauce.
Stir fried green pepper with Tremella fuciformis
Step 9 . Stir fry evenly and then turn off the heat and remove from the pot.
Stir fried green pepper with Tremella fuciformis
Step 10 . Simple Kwai home health food.
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