Cooking Steps

Stir fried Xuzhou moss

Stir fried Xuzhou moss

 I don't know what the scientific name of moss is.
Main Ingredients
Auxiliary Ingredients
Seasonings
For those who don't like spicy food, you can skip chili peppers, and for moss dishes, you can skip a little salt.
-- Cooking Steps --
Stir fried Xuzhou moss
Step 1 . Wash and cut the moss into sections, slice the garlic cloves, and cut the dried red chili into sections for later use.
Stir fried Xuzhou moss
Step 2 . Heat the wok and add oil. First, add chili and garlic slices and stir fry until fragrant. Then, add the moss section and stir fry over high heat twice. Add salt and chicken essence and continue stir frying for 2 minutes before serving.
Stir fried Xuzhou moss
Step 3 . Plate installation.
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