Spinach eggs-You Are Foodie

By Natividad
29

Spinach eggs

This is a dish that my child loves to eat very much. Babies who don't like vegetables can do it this way, maybe they will love eating vegetables.

Main Ingredients

egg 2
Spinach 400g

Auxiliary Ingredients

purified water 1 bowl

Seasonings

Starch water appropriate amount
Oyster sauce appropriate amount
Raw smoke 1 spoon
soybean paste 1 spoon

Step 1 . Preparation of ingredients: Wash and cut spinach into sections, beat eggs and set aside.

Step 2 . Boil the water in the pot, add a spoonful of salt, and a little cooking oil.

Step 3 . Blanch spinach in water for 28 seconds and remove.

Step 4 . Soak in cold water for a moment, then squeeze the water dry with your hands and place it in a dish.

Step 5 . Mix a sauce of soy sauce, soy sauce, soy sauce, oyster sauce, and starch water evenly.

Step 6 . Pour oil into the pot, fry the eggs until cooked and spread them apart, then pour in the sauce. Collect some of the sauce and spread it on top of the spinach.

Step 7 . The vegetables for this meal are ready.

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