Egg Network Element Onion
The scallions I bought today are particularly good. I suddenly decided to make a dish with scallions and eggs. The scallions have a crispy and refreshing taste, the eggs are fresh and fragrant, and the scallions on the eggs are tempting to the appetite.
Step 1 . Add an appropriate amount of cooking oil to the pot, pour the chopped scallions into the pot, and quickly stir fry with an appropriate amount of salt.
Step 2 . Put the stir fried scallions into a plate (do not stir fry the scallions too soft).
Step 3 . Beat the two eggs, add a little salt, stir well, put a little oil in the pan, pour 1/2 of the egg liquid into the pan and fry it in a small heat to form an egg cake.
Step 4 . Gently flip the surface.
Step 5 . Cover the egg cake on the onion dishes.
Step 6 . Another piece of egg cake is fried and cut into even strips. Is it very innovative and appetizing when it is put on the yuan onion dishes?
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